Sausage foods are a staple of Finnish lunch menus. The traditional delicious sausage cubes made of Finnish pork are a handy product for cooking. The product can be served in gravy or soup and in sausage and potatoes, the popular grilled dish.
Product description
Sausage foods are a staple of Finnish lunch menus. The traditional delicious sausage cubes made of Finnish pork are a handy product for cooking. The product can be served in gravy or soup and in sausage and potatoes, the popular grilled dish.
Nutritional content
Nutritional Facts (per 100 g)
Energy1 073 kJ
Energy kcal259 kcal
Fat21 g
Saturated fat8,3 g
Carbohydrates9,2 g
Sugars0,1 g
Lactose0 g
Protein7,9 g
Salt2 g
Fibre0,4 g
* Proportion of daily recommended intake
Allergens
Product data
Ingredients
meat (pork, beef), water, potato starch, pork fat, pork skin, mechanically separated pork (Finland), iodised salt, potato fiber, stabilizer E 450, beef fat, dextrose, maltodextrin, antioxidant E 301, spices (coriander, ginger, white pepper, fennel), preservative sodium nitrite, flavors (incl. nutmeg, paprika). Origin of pork and beef Finland