Mestari Forsman's Caramel Pork is made from Finnish meat and seasoned with oriental spices. In the slightly sweet sauce, slow-cooked to melt in your mouth, typical caramel sauce flavors like soy, star anise, and chili come together. Serve, for example, with Mestari Forsman's Basmati rice.
Product description
Mestari Forsman's Caramel Pork is made from Finnish meat and seasoned with oriental spices. In the slightly sweet sauce, slow-cooked to melt in your mouth, typical caramel sauce flavors like soy, star anise, and chili come together. Serve, for example, with Mestari Forsman's Basmati rice.
Nutritional content
Nutritional Facts (per 100 g)
Energy626 kJ
Energy kcal149 kcal
Fat6,7 g
Saturated fat2,4 g
Carbohydrates10,4 g
Sugars6,9 g
Lactose0 g
Protein12 g
Salt1,2 g
Fibre0,4 g
* Proportion of daily recommended intake
Allergens
Contains
Soybeans and its derivatives, Sesame seeds or its derivatives
Product data
Ingredients
pork (60 %), water, brown sugar, kale, modified corn starch, chili, SOY SAUCE POWDER, iodised salt, garlic, SESAME OIL, coriander, color E 150c, spices (incl. ginger, star anise, white pepper, cinnamon), flavors, lemon juice concentrate, acidity regulator citric acid. Origin of pork Finland
Nutritional information
Gluten free, Lactose free
Preparation instructions
Remove the foil from the form. Heat in an oven at 130-140 °C for approximately 40 minutes, until the internal temperature reaches +75 °C.