A salty pastry baked in an oat crust containing carrot, onion and spinach. Serve as a snack on its own or, for example, as an addition to a soup at lunch. Also suitable as an evening snack and to take away. It's pleasantly spicy, with flavours coming from onion, pepper, turmeric, ginger, coriander and lovage. The product's portion weight is 65g. This enables many uses. This product is available frozen in 3,25 kg packs. The product has the Heart Label.
Product description
A salty pastry baked in an oat crust containing carrot, onion and spinach. Serve as a snack on its own or, for example, as an addition to a soup at lunch. Also suitable as an evening snack and to take away. It's pleasantly spicy, with flavours coming from onion, pepper, turmeric, ginger, coriander and lovage. The product's portion weight is 65g. This enables many uses. This product is available frozen in 3,25 kg packs. The product has the Heart Label.
Nutritional content
Nutritional Facts (per 100 g)
Energy926 kJ
Energy kcal221 kcal
Fat8,3 g
Saturated fat0,8 g
Carbohydrates28 g
Sugars2,7 g
Lactose0 g
Protein6,9 g
Salt0,7 g
Fibre3 g
* Proportion of daily recommended intake
Allergens
Contains
Barley and barley products, Oat and oat products, Cereals containing gluten and its derivatives, Soybeans and its derivatives, Wheat and its derivatives
May contain
Rye and its derivatives, Mustard or its derivatives, Eggs and their derivatives in the product
Product data
Ingredients
water, WHEAT FLOUR, vegetables 23 % (carrot, onion, spinach), rapeseed oil, OATSFLAKE (6 %), BARLEY, SOY PROTEIN PRODUCT, yeast, sugar, spices (onion, paprika, black pepper, parsley, marjoram, coriander leaves, turmeric, lovage, ginger), iodised salt, WHEAT GLUTEN, brown sugar, maltodextrin, flavors. May contain small amounts of rye, egg and mustard seed
Nutritional information
Lactose free, Vegan, Rich in protein
Preparation instructions
Heat in a combination oven with combination function 175 °C, moisture 40 %, until the internal temperature is +75 °C.