A salty pastry baked in an oat crust containing Finnish chicken and barley. Serve as a snack on its own or, for example, as an addition to a soup at lunch. Also suitable as an evening snack and to take away. It's pleasantly spicy, with flavours coming from onion, pepper, turmeric, chili, curry, coriander, ginger and fennel. The product's portion weight is 65g. This enables many uses. This product is available frozen in 3,25 kg packs. The product has the Heart Label.
Product description
A salty pastry baked in an oat crust containing Finnish chicken and barley. Serve as a snack on its own or, for example, as an addition to a soup at lunch. Also suitable as an evening snack and to take away. It's pleasantly spicy, with flavours coming from onion, pepper, turmeric, chili, curry, coriander, ginger and fennel. The product's portion weight is 65g. This enables many uses. This product is available frozen in 3,25 kg packs. The product has the Heart Label.
Nutritional content
Nutritional Facts (per 100 g)
Energy885 kJ
Energy kcal210 kcal
Fat6,3 g
Saturated fat0,9 g
Carbohydrates28 g
Sugars2,8 g
Lactose0 g
Protein8,7 g
Salt0,7 g
Fibre2,7 g
* Proportion of daily recommended intake
Allergens
Contains
Cereals containing gluten and its derivatives, Soybeans and its derivatives, Barley and barley products, Oat and oat products, Wheat and its derivatives
May contain
Eggs and their derivatives in the product, Rye and its derivatives, Mustard or its derivatives
Product data
Ingredients
water, WHEAT FLOUR, chicken meat (7 %), OAT FLAKE (6 %), SOY PROTEIN PRODUCT, BARLEY, rapeseed oil, mechanically separated poultry (Finland), sugar, yeast, maltodextrin, potato flour, spices (onion, garlic, black pepper, turmeric, habanero chili, coriander, fenugreek, cumin, fennel, ginger, cayenne pepper), iodised salt, WHEAT GLUTEN, bread crumbs (WHEAT), flavors, WHEAT FIBER, pea protein. Origin of chicken Finland. May contain small amounts of rye, egg and mustard seed
Nutritional information
Lactose free, Rich in protein
Preparation instructions
Heat in a combination oven with combination function 175 °C, moisture 40 %, until the internal temperature is +75 °C.