This traditional blood pancake, fried in a cast-iron pan, contains plenty of iron—a tasty snack or light lunch. Blood pancakes pair well with lingonberry jam. Make sure to also try the blood pancakes with mayonnaise-based salads. Atria’s ready-made Blood Pancakes are a heating up away from eating. You can heat up the Pancakes in a frying pan on low heat, in the oven wrapped in foil, or the microwave.
Product description
This traditional blood pancake, fried in a cast-iron pan, contains plenty of iron—a tasty snack or light lunch. Blood pancakes pair well with lingonberry jam. Make sure to also try the blood pancakes with mayonnaise-based salads. Atria’s ready-made Blood Pancakes are a heating up away from eating. You can heat up the Pancakes in a frying pan on low heat, in the oven wrapped in foil, or the microwave.
Nutritional content
Nutritional Facts (per 100 g)
Energy724 kJ
Energy kcal172 kcal
Fat4,9 g
Saturated fat0,6 g
Carbohydrates18 g
Sugars0,3 g
Lactose0 g
Protein12 g
Salt1,3 g
Fibre3,6 g
Minerals (per 100 g)
Iron
21 mg (0%*)
* Proportion of daily recommended intake
Allergens
Contains
Wheat and its derivatives, Milk and its derivatives, Rye and its derivatives, Cereals containing gluten and its derivatives, Eggs and their derivatives in the product
May contain
Oat and oat products, Barley and barley products
Product data
Ingredients
pork blood (49 %), RYE and WHEAT FLOUR, water, margarine (rapeseed oil, salt), iodised salt, spices (onion, white pepper, majoram), antioxidant E 331, leavening agent E 500, dextrose. High salt content
Nutritional information
Lactose free
Preparation instructions
In the microwave: spread on a plate for approx. 2 min (700W). In the pan: at low heat, rotating between approx. 5 min.Airfryer: 180 °C approx. 4 min. In the oven: 180°C approx. 10 min.covered with foil