Atria Chicken Marinated Drumsticks are easy to prepare in the oven. They can also be used in other ways, for example as an ingredient for chicken curry or for a salad after cooking. Cook at 175°C in a standard oven for about 60 minutes until the internal temperature is +75°C. If you want the chicken to be extra tender, leave it in the oven for another half an hour. Extra tender chicken drumsticks are easier to prepare as pulled chicken, for example, by first separating the chicken meat from the bone and then seasoning it with the sauce of your choice. For example, BBQ sauce is delicious and goes well with chicken. The antibiotic-free label on the package shows that the animals have not had any antibiotics during their lifetime.
Product description
Atria Chicken Marinated Drumsticks are easy to prepare in the oven. They can also be used in other ways, for example as an ingredient for chicken curry or for a salad after cooking. Cook at 175°C in a standard oven for about 60 minutes until the internal temperature is +75°C. If you want the chicken to be extra tender, leave it in the oven for another half an hour. Extra tender chicken drumsticks are easier to prepare as pulled chicken, for example, by first separating the chicken meat from the bone and then seasoning it with the sauce of your choice. For example, BBQ sauce is delicious and goes well with chicken. The antibiotic-free label on the package shows that the animals have not had any antibiotics during their lifetime.
Nutritional content
Nutritional Facts (per 100 g)
Energy667 kJ
Energy kcal160 kcal
Fat12 g
Saturated fat3,4 g
Carbohydrates0,1 g
Sugars0,1 g
Lactose0 g
Protein14 g
Salt1 g
Fibre0 g
Minerals (per 100 g)
Iron
0.5 mg (0%*)
* Proportion of daily recommended intake
Allergens
Product data
Ingredients
chicken leg (87 %), water, iodised salt, preservative E 262, rapeseed oil, maltodextrin, vinegar, spices (paprika, coriander, cumin, ginger), dextrose, sugar, flavors, thickening agents (guar gum, xanthan gum), acidity regulator citric acid. Origin of chicken Finland
Nutritional information
Gluten free, Lactose free
Preparation instructions
Take out the legs in room temperature ½ hour before cooking. Fry in a standard oven at 175 °C for about 60 min, until the internal temperature is +75 °C. If you want the chicken to be extra tender, leave the chicken in the oven for another half an hour.